After tasting many versions of “la crêpe” around the world, from street carts to fine restaurants, we had to bring home the international staple. We first introduced the Sweet Paris experience to Houston over a decade ago, and we have been spreading our love for crêpes ever since.
Sweet Paris aims to usher our guests away from their daily hustle and bustle and transport them to a unique and delectable dining experience, no passport needed. Greeted by chic patios, airy interiors, and lively beats, our guests relish in the atmosphere even before menu browsing. The pièce de résistance is certainly the deliciously adorned crêpe.
With the help of our guests, we also contribute to combat hunger. To learn more about our Eat Here, Feed There program, please click below.
While some may see crêpes as overly simple, we wish to elevate the crêpe with our fresh quality ingredients, interesting flavor profiles, and celebratory atmosphere. From breakfast to dinner, brunch to late dessert, we strive to serve delicious food with a helping of outstanding hospitality. Our beloved guests choose Sweet Paris for routine get-togethers and special milestones alike.
In 2012, we opened our first store in Houston’s renowned Rice Village, which was met with rave reviews and garnered fans throughout the city with its singular blend of trés manifique cuisine and atmosphere.
There are now 24 Sweet Paris locations operating in Texas, Florida, Minnesota, Arizona and Mexico, with Nashville, Tennessee opening before the end of 2025. Additional stores will open in 2026 in Rogers, Dallas, Raleigh-Durham, Tampa and more.
Our incredible growth is only made possible by the continuing support of our Sweet Paris fans! We are so grateful to grow together.
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